Pak Choi Cantong White (Asian Vegetable) - McKenzie Seeds
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Brassica rapa subsp. Chinensis
- Asian Vegetable
- Slightly peppery flavour.
- Days to Harvest: 40 to 50 days
- Slow to bolt
- Add to soups and stir-fries.
A very popular variety of Pak Choi. Has dark green leaves and white celery like stalks that have a mild, slightly peppery flavor. Slow bolting and very uniform in size. Look for a firm compact head with fresh leaves and use fresh if possible as it does not store very well.
1g. (Approx. 400-425 seeds)
Start indoors 6 to 8 weeks before the last frost.
Planting Depth: 1.3 cm (1/2")
Seed Spacing: 1.3 cm (1/2")
Plantling Spacing: 30 cm (12")
Row Spacing: 45 cm (18")
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