Oregon Sugar Pod produces reliable crops of light green, double podded clusters about 7-10 cm (3-4″) long. Vines grow reliably to more than 80 cm (32″) in height. This variety shows good resistance to mildew. When picked young the pods are very tender and virtually string-less. Ideal for use in stir fries or try them steamed and served with a little butter and fresh ground black pepper. That’s of course if you don’t eat all you pick fresh off the vine!