Cucumber Armenian - Burpee Seeds

Cucumber Armenian - Burpee Seeds

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  • Highly ribbed
  • Heirloom
  • Heavy yielding

Armenian cucumbers appeal to cuke connoisseurs everywhere. Heavily ribbed, pale-green cukes please the discerning palate with a finely-tuned mild, sweet taste. Fruit is at its best for eating when 12" long and less than 2½" across. Creamy flesh offers a nice crunch, superb flavour, and few seeds. Plants are heavy yielders and thrive in hot summer areas.

Sow in average, well-drained soil in full sun in spring after danger of frost. Sow 4-6 seeds about 8cm apart in hills 90 cm apart. Cover with 2.5cm of fine soil; firm lightly and keep evenly moist. Seedlings emerge in 7-14 days.

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