Squash Waltham Butternut - Cornucopia Seeds
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The nutty, sweet flavor of the deep, golden-orange meaty inside is ideal for baking, boiling, mashing or stuffing. Stringless with few seeds in the small seed cavity. All-America Selections winner. Harvest in 90 days.
|Hill spacing||6 feet|
|Plants per hill||3-4|
|Planting depth||1-1.5 inches|
|Days to germination||8-10|
|Plant height||10 foot vines
Gardener's Notes: Squash is a warm-season crop. Start seeds indoors 3-4 weeks before last frost and transplant carefully, or plant directly outdoors in spring after the last frost. Sow 4-6 seeds in a 12-inch circle. Thin to 2-3 plants before vines spread. Water regularly. Harvest when rind is hard and skin is creamy yellow. Cut with 2 inches of stem. Store in a cool, dry location.