Pumpkin Small Sugar - West Coast Seeds

Pumpkin Small Sugar - West Coast Seeds

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C. pepo. Dating back to 1863, Small Sugar pumpkin seeds are the heirloom of choice for baking pies. Just look at the various names this old time variety has been known by: New England Pie Pumpkin, Northeast Pie, Boston Pie, Sugar Pie, Early Sugar Pie, and Sweet Sugar - to name a few! This is the classic (if not original) pie pumpkin with small, round, slightly flattened orange fruits that have very light rib indentations. Each fine-grained, stringless pumpkin averages 20cm (8") tall by 23cm (9") wide. The votes are in, making Small Sugar one of the best of all pumpkins for canning and pies.

  • Finest, sweet flacour for pies
  • Round and slightly ribbed
  • 23cm (9") diameter
  • Open-pollinated seeds
  • Matures in 110 days
  • 3g (approx. 24 seeds)